Stories

Discover the Dishoom Store Digest – a place to explore our curated selection
of recipes ideas, top tips and interviews.

Featured stories

Peruse our most-loved stories, up-to-date goings on and finest recipes.

Dishoom Chef Rishi

A Special Recipe from Chef Rishi’s Mum

by Yasmin Bailey

A hearty, flavourful North Indian-style stew. With parents hailing from Punjab and Rajasthan, growing up, our Head of Research and Development-walla, Chef Rishi Anand had access to the flavourful foods...

Recipe

A Special Recipe from Chef Rishi’s Mum

A hearty, flavourful North Indian-style stew. With parents hailing from Punjab and Rajasthan, growing up, our Head of Research and Development-walla, Chef Rishi Anand had access to the flavourful foods...

Recipe
A guide to Valentine's Day gifting by Dishoom

A guide to Valentine's Day gifting by Dishoom

by Santa Vessey

As Valentine’s Day edges closer, you may be inclined to seek out a token of affection to delight your most favourite person – partner, friend or otherwise. If so, and...

Gift Guide

A guide to Valentine's Day gifting by Dishoom

As Valentine’s Day edges closer, you may be inclined to seek out a token of affection to delight your most favourite person – partner, friend or otherwise. If so, and...

Gift Guide
Dishoom Crockery Set

The Art of Hosting, with Our Friend Kirthanaa N...

by Yasmin Bailey

On heritage, identity and beautiful spaces Plates ripe with home-cooked sustenance jostle for space on the table. Cutlery rings as it clashes with crockery, arms stretch across tables as they...

Interview

The Art of Hosting, with Our Friend Kirthanaa N...

On heritage, identity and beautiful spaces Plates ripe with home-cooked sustenance jostle for space on the table. Cutlery rings as it clashes with crockery, arms stretch across tables as they...

Interview
food on a plate
the girl is served the table
Dishoom first-class plant-based sausages
dishoom currency pounds
jar of cranberry-chilli chutney
cake on a plate

From our home, to yours