Stories

Discover the Dishoom Store Digest – a place to explore our curated selection
of recipes ideas, top tips and interviews.

Featured stories

Peruse our most-loved stories, up-to-date goings on and finest recipes.

Dishoom Cookery Book - Paneer and Mango Salad Recipe

Paneer & Mango Salad

For lunch or a light supper, may we recommend our bitter-sweet Paneer and Mango Salad recipe - a favourite from the Dishoom Cookery Book.

Recipe

Paneer & Mango Salad

For lunch or a light supper, may we recommend our bitter-sweet Paneer and Mango Salad recipe - a favourite from the Dishoom Cookery Book.

Recipe
Dishoom Crockery Set

The Art of Hosting with Our Friend Kirthanaa Naidu

We sit down with Kirthanaa Naidu to learn how to craft a space that fosters connection over food, and ensure your guests feel comfortable and truly cared for.

Interview

The Art of Hosting with Our Friend Kirthanaa Naidu

We sit down with Kirthanaa Naidu to learn how to craft a space that fosters connection over food, and ensure your guests feel comfortable and truly cared for.

Interview
Coriander and Mint Chutney Recipe - Dishoom

Coriander and Mint Chutney

A fresh, slightly spicy chutney, found in all our cafés. Serve with hot grills, samosas or even between slices for a Bombay sandwich.

Recipe

Coriander and Mint Chutney

A fresh, slightly spicy chutney, found in all our cafés. Serve with hot grills, samosas or even between slices for a Bombay sandwich.

Recipe
Dishoom Recipes - Kachumber - Tomato, Cucumber & Onion Salad

Kachumber

A much-loved Indian side salad — a messy to-do of cucumber, tomato and onion. The perfect accompaniment for your Summer barbecues.

Recipe

Kachumber

A much-loved Indian side salad — a messy to-do of cucumber, tomato and onion. The perfect accompaniment for your Summer barbecues.

Recipe
Dishoom Cookery Book - Paneer and Mango Salad Recipe

Paneer & Mango Salad

For lunch or a light supper, may we recommend our bitter-sweet Paneer and Mango Salad recipe - a favourite from the Dishoom Cookery Book.

Recipe

Paneer & Mango Salad

For lunch or a light supper, may we recommend our bitter-sweet Paneer and Mango Salad recipe - a favourite from the Dishoom Cookery Book.

Recipe
Dishoom Chef Rishi

Rajasthani-style Chicken Stew

Chef Rishi shares his all-time favourite recipe from his mum’s kitchen - Rajasthani-style Chicken Stew. It’s rustic, homely, simple and pot-full of flavour.

Recipe

Rajasthani-style Chicken Stew

Chef Rishi shares his all-time favourite recipe from his mum’s kitchen - Rajasthani-style Chicken Stew. It’s rustic, homely, simple and pot-full of flavour.

Recipe
Dishoom Crockery Set

The Art of Hosting with Our Friend Kirthanaa Naidu

We sit down with Kirthanaa Naidu to learn how to craft a space that fosters connection over food, and ensure your guests feel comfortable and truly cared for.

Interview

The Art of Hosting with Our Friend Kirthanaa Naidu

We sit down with Kirthanaa Naidu to learn how to craft a space that fosters connection over food, and ensure your guests feel comfortable and truly cared for.

Interview
Dishoom Crockery

The History of Chintz

We explore this coveted Indian textile, its 16th-century origins, and its journey to royalty & timeless home decor.

Stories

The History of Chintz

We explore this coveted Indian textile, its 16th-century origins, and its journey to royalty & timeless home decor.

Stories

From our home, to yours