Dishoom Culinary Hamper

Dishoom Culinary Hamper

Regular price £90.00
Regular price Sale price £90.00
Sale Sold out

A grand selection of goods to cook Bombay comfort food in your own kitchen. Cramful with all manner of café favourites including the Dishoom Cookery Book, Masala Dabba, House Chai, cotton Tea Towel and signature Incense (with matches and a wooden holder). All housed in a sturdy blue hamper box.

What’s included

  • Dishoom Cookery Book (and highly subjective guide to Bombay) – an eccentric and charming cookery book, with over 100 recipes for the Bombay comfort food and drink that we love
  • Dishoom Masala Dabba – a first-class, quick-start collection of twelve spices for mastering Dishoom recipes and Indian cookery
  • Dishoom House Blend Masala Chai (175g) – Loose leaf Assam tea and chai spices (ginger, black pepper, cardamom, cinnamon, cloves)
  • Dishoom Textiles Tea Towel - Finest quality organic cotton
  • Dishoom Incense – a unique combination of sweet vanilla, soothing sandalwood, calming chamomile to imbue living spaces with serenity. 20 hand-dipped incense sticks (with a burning time of 40 minutes)
  • Dishoom Matches – 20 high-class blue-tipped matches
  • Charming Dishoom Incense Holder – a fine Indian-made wooden incense holder complete with a Dishoom emblem


Kabab Masala (35g): Salt, amchur, dried fenugreek, chilli, black salt, cumin, muskmelon, black pepper, pomegranate seeds, coriander, mint, ginger, nutmeg, caraway, ajwain (carom), cloves, asafoetida.

Garam Masala (35g): Coriander seeds, fennel seeds, cumin, bay leaf, cloves, green cardamom, black cardamom, nutmeg, star anise, blade of mace, Tellicherry black pepper, dried rose petals, cinnamon, Himalayan pink salt.

Pepper Fry Masala (35g): Coriander seeds, black peppercorns, curry leaves, fennel seeds, Lindi pepper, dried red chilli, cinnamon, cloves.

Malabar Masala (35g): Deggi mirch chilli powder, coriander seeds, mustard seeds, cinnamon, turmeric, black peppercorns, asafoetida, cloves, nutmeg.

Haldi (Turmeric Powder) (40g)
Dhania Powder (Ground Coriander) (35g)
Jeera Powder (Ground Cumin) (35g)
Deggi Mirch (Chilli Powder) (35g)
Amchur (Dried Mango Powder) (40g)
Kasoori Methi (Dried Fenugreek) (4g)
Badi Elaichi (Black Cardamom Pods) (25g)
Choti Elaichi (Green Cardamom Pods) (30g)


For allergen information, click here


If delivering within the UK, your parcel is sent via recorded post and should arrive within 3–5 days.
Regrettably, we are unable to offer international delivery of this product.

Directions for use

Place the incense on a suitable heatproof incense burner and light tip. Once glowing, carefully blow flame out and enjoy immediate uplift in mood, even in the most complicated cases.

Warning: for fragrance use only. Store and use out of the reach of children and animals. Use away from flammable items. Ensure all ash falls on heatproof and fireproof surfaces. Burn in an open or well ventilated area. Never leave burning incense unattended. Retain this information for future reference.

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Dishoom Culinary Food Hamper including Dishoom Cookbook, Chai and Incense

Dishoom Culinary Hamper

kind words

‘Undoubtedly the best Indian Chai in the UK, it tastes like home.’

Dominica, Instagram

kind words

'Once assembled with filling, the whole thing tastes exactly as it does in the restaurant. Impressive: a small amount of faff for a big payoff.'

Marina O’Loughlin

kind words

'A love letter to Bombay told through food and stories, including their legendary black daal.'

Yotam Ottolenghi

From our home, to yours