Kabab Masala (35g): Salt, amchur, dried fenugreek, chilli, black salt, cumin, muskmelon, black pepper, pomegranate seeds, coriander, mint, ginger, nutmeg, caraway, ajwain (carom), cloves, asafoetida.
Garam Masala (35g): Coriander seeds, fennel seeds, cumin, bay leaf, cloves, green cardamom, black cardamom, nutmeg, star anise, blade of mace, Tellicherry black pepper, dried rose petals, cinnamon, Himalayan pink salt.
Pepper Fry Masala (35g): Coriander seeds, black peppercorns, curry leaves, fennel seeds, Lindi pepper, dried red chilli, cinnamon, cloves.
Malabar Masala (35g): Deggi mirch chilli powder, coriander seeds, mustard seeds, cinnamon, turmeric, black peppercorns, asafoetida, cloves, nutmeg.
Haldi (Turmeric Powder) (40g)
Dhania Powder (Ground Coriander) (35g)
Jeera Powder (Ground Cumin) (35g)
Deggi Mirch (Chilli Powder) (35g)
Amchur (Dried Mango Powder) (40g)
Kasoori Methi (Dried Fenugreek) (4g)
Badi Elaichi (Black Cardamom Pods) (25g)
Choti Elaichi (Green Cardamom Pods) (30g)
